A good tuna salad is such a treat. But this isn’t just any tuna salad and it certainly isn’t yo mama's tuna salad. It's one that is crunchy (hi almonds and celery), bright, herby and bursting with briny flavors from the pepperoncini. It's not slicked in inflammatory vegetable oil laden mayonnaise either. Instead it's tossed with olive oil, lemon and Dijon mustard to dress it up in a way that tastes delicious and happens to be a lot more health supportive and anti-inflammatory.
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Anti-inflammatory Pickled Ginger Salmon Burgers
Looking for an awesome meal prep recipe? Look no further. I really cannot emphasize enough how much I love these salmon burgers. They’re one of the recipes I have on repeat at my house because they literally have it all and they just taste so dang good! They’re rich in omega-3 fatty acids, they’ve got pickled ginger in them (which is anti-inflammatory and also just delicious), they’re PERFECT for meal prep AND freezer-friendly.
Read MoreSnickerdoodle Smoothie
The snickerdoodle smoothie is definitely a fun, outside-of-the-box smoothie recipe. It tastes like a dessert, but has a healthy portion of protein, omega-3s and fiber. It’s the perfect post-workout snack or treat to satisfy a sweet tooth!
Read MoreMojito Green Smoothie
The mojito green smoothie is one of our beloved balanced smoothies. It’s refreshingly different from your typical smoothie recipe and packs enough of a nutritional punch to keep you full and satisfied.
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